Dried red chili peppers are the dried fruits of the chili plant.
Key Characteristics:
Flavor:Spicy, pungent, with varying levels of heat
Color: Typically deep red, but can range from orange to brown
Uses: Cooking, spice blends, condiments
Nutritional Value
While dried red chili peppers are primarily used for their flavor, they do offer some nutritional value. They are low in calories and contain essential vitamins and minerals, such as vitamin C and potassium.
